The Meat Class Articles And News!

🥩 Featured Cut of the Week: Bavette Steak

🥩 Featured Cut of the Week: Bavette Steak

🥩 Featured Cut of the Week: Bavette SteakMeat Dad
Published on: 22/04/2025

​​Discover the Bavette Steak—a tender, flavorful cut from the bottom sirloin. Perfect for grilling or pan-searing, it's a versatile choice that shines in dishes like steak frites or tacos.

Cuts of Meat